How good is the Misono Molybdenum Steel Series No.512 Gyuto 210mm chefs knife?

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Anthony D. asked:


I’m looking to buy an 8 inch chefs knife for use in the home and have approx $70 (£35 ish UK) to spend, how good is the Misono Molybdenum Steel Series No.512 Gyuto 210mm? I’ve also looked at the victorinox fibrox, global G-2 and the Tojiro DP….

any suggestions guys?

cheers,
Anth

PS3

This entry was posted on Sunday, September 28th, 2008 at 10:01 am and is filed under Other - Food & Drink. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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2 Responses to “How good is the Misono Molybdenum Steel Series No.512 Gyuto 210mm chefs knife?”

  1. EDWARD D Says:
    September 30th, 2008 at 12:32 pm

    So that`s what they did with my old Chevy!! wahhhh!

  2. FeIsTyGuRl Says:
    October 3rd, 2008 at 10:23 pm

    with a name that long it MUST be great

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